Tender, almost seedless flesh
Esbal clementines offer exceptionally fine, juicy flesh with few, if any, seeds. This characteristic makes them particularly popular for fresh consumption, appealing to both families and premium citrus fruit lovers.
Medium caliber and flattened shape
Esbal fruits are medium-sized (50 to 60 mm in diameter) and have a distinctive flattened shape, making them ideal for visually standing out on market stalls. Their medium weight (55 to 65 g) makes them particularly attractive to consumers.
Intense orange skin that is easy to peel
The skin of Esbal fruits is thin, smooth, and bright orange, making them easy to peel. This practicality reinforces their position as ideal clementines for everyday consumption.
Conservation and freshness
Esbal clementines can be stored for 5 to 6 days at room temperature and up to two weeks in the refrigerator, depending on their ripeness. This extended shelf life is an asset for mass distribution and exports.
An early and strategic harvest
Harvesting begins in mid-October and continues through November, positioning this variety as one of the earliest on the market. This strategic precocity allows farmers to stay ahead of competing varieties and increase their competitiveness.