Collection: Loretina Clementine Plant at producer prices for Professional Citrus Growers

Tender and juicy flesh, without seeds

The fruits of the Loretina Clementine tree are distinguished by their generous, juicy, and melting flesh, with a high-quality flavor profile. Entirely seedless, they are particularly popular with families and children, offering a practical and enjoyable experience for everyday consumption.

Medium size and attractive color

With their medium size and intense, even orange color, Loretina clementines immediately appeal to consumers. Their slightly flattened shape and prominent essential oil glands add an aesthetic appeal that attracts attention on the shelves.

A perfect balance between sweetness and acidity

The flavor of Loretina fruits subtly combines sweetness and acidity, offering a refreshing and balanced taste experience. This organoleptic characteristic makes Loretina a highly sought-after variety among citrus lovers.

Easy to peel and good storage

Loretina fruits are easy to peel thanks to their thin, smooth skin. Under ambient conditions, they can be stored for up to 6 days and can stay fresh even longer when refrigerated, increasing their appeal for large-scale distribution and export.

Earliness and harvest period

With maturity reaching as early as October and November, Loretina allows producers to get ahead of the classic clementine season. This precocity offers a major commercial opportunity, responding quickly to market demand.

Size and port

The Loretina Clementine is a medium-sized tree with a rounded shape and moderate to high vigor. Young branches may have a few thorns, but these disappear at maturity, making it easier to care for and harvest.

Hardiness and longevity

Loretina can tolerate temperatures down to -6/-7°C, although winter protection is recommended in colder areas. Under optimal conditions, its lifespan can reach 20 to 30 years, making it a long-lasting investment.

Self-fertility and protection against cross-pollination

Thanks to its self-fertility, Loretina ensures reliable production without the need for cross-pollination. However, to ensure seedless fruit, the use of netting to protect the flowers from pollinators is recommended.

Adaptation to soils and rootstocks

Loretina adapts well to various soil types, but well-drained soil is essential to avoid the risk of root asphyxiation. Recommended rootstocks include:

• FA5: Ideal for calcareous soils.
• Citrange C35: Provides excellent cold tolerance and improves the taste qualities of fruits.

An asset for export

The Loretina clementine's early maturity allows it to meet the needs of international markets before the massive arrival of traditional varieties. Its high density and ability to remain fresh long after harvest make it a product of choice for export.

Fresh consumption and processing

Primarily intended for fresh consumption, the Loretina seduces with its sweet taste, ease of peeling, and lack of seeds. It is also suitable for processing into juices, desserts, or jams, thanks to its abundant juice and perfect balance between sugar and acidity.

An interesting yield

Although precise data on yield per tree are limited, the variety is renowned for its high productivity and exceptional density, making it an economically viable option for growers.

Exhibition and floor

Plant trees in full sun to maximize photosynthesis and promote abundant production. Use slightly acidic to neutral, well-drained soil rich in organic matter for optimal growth.

Irrigation and fertilization

Regular watering, especially during the flowering and fruiting periods, is essential to ensure fruit quality. Supplement with a balanced fertilizer rich in nitrogen and potassium to support production.

Size and maintenance

After each harvest, lightly prune the trees to maintain their rounded shape and promote better fruiting. Remove dead or cluttered branches to prevent disease and ensure good ventilation.

Disease and pest prevention

Although robust, the Loretina clementine tree can be affected by pests such as aphids and scale insects, as well as fungal diseases such as sooty mold. Use preventative treatments, such as spraying with Bordeaux mixture, and regularly monitor the condition of the trees.

Protection against the cold

In frost-prone areas, use wintering fleeces to protect young plants and ensure optimal growth.